Discover Barbados - The Culinary Capital of the Caribbean and the Birthplace Of Rum
Barbados Year of Culinary Experiences
Barbados Year of Culinary Experiences 2018 is here! Barbados is especially appealing to a vast array of foodies, who have learned that eating, dining and phenomenal feasting alone is sufficient reason to visit Barbados!

A tantalizing blend of the old and new, Bajan cuisine brings together the influences of African, Caribbean, West Indian and European delights to create a unique and authentic culinary experience.

It's no surprise, fish is a mainstay of the Bajan diet, with the surrounding waters providing an abundance of saltwater delicacies including tuna, shark, salmon, cod, red snapper, kingfish, and dolphin fish as well as shrimp, lobster, crabs and sea urchins. But moreover, flying fish, a national symbol of Barbados, is the species that most graces the plates of diners throughout the island.

Aside from seafood, a variety of meats such as chicken, beef, pork, turkey and duck fulfill the recipes of many Bajan dishes, and are served fried, grilled, baked, roasted and pickled. Traditional favourites such as cou-cou, rice and peas, pelau and macaroni pie complement most meals along with an assortment of fruits and vegetables such as breadfruits, papaya, cassava, mangoes and pawpaws.

Barbados boast numerous Zagat rated establishments and continues to win regional and global culinary awards ever year.

Discover barbadian food & unique culinary experiences

One of the fascinating things about Barbados is that we are a multi-cultural society, and these cultures are represented in themed restaurants and the delicious cuisine they offer to satisfy your most urgent cravings for Caribbean, Chinese, Indian, Italian, Mexican, Thai, and Polynesian fare.

With the introduction of the Barbados Food and Rum Festival held in November, Barbados is fast becoming known for its appeal to the most seasoned foodies, who continue to flock here to feast on fine food and beverages in exquisite, internationally acclaimed restaurants. But don’t take our word for any of this. Come, taste for yourself!

As we celebrate an entire year of Barbados Culinary experiences, we numerous events to please every palette!


Discover The Birthplace Of Rum. Our Barbadian Heritage


Barbados is considered the birthplace of rum, and Mount Gay distillery - founded in 1703 - is believed to produce the oldest rum found anywhere in the world. Today's connoisseurs always appreciate a gift bottle of Barbadian Rum, there are a number to select from - Mount Gay Rum, Foursquare Rum, Cockspur Rum, St. Nicholas Abbey Rum, etc. Rum is the essence of this Caribbean nation's culture. It ignites the gossip in our bars and sometimes even binds our business deals. It is celebrated by every sector of our society, from farm workers to property tycoons. Barbados rum is the best rum in the world and it's the spirit of our island culture and history.
So just say yes to that first rum punch, and you'll soon ease into the spirit of island life. As the saying goes, time flies when you're having rum.
A Foodie Paradise. With so many culinary options to choose from here are a few guides to help you

Barbados Foodie blogs

Birthplace of Rum Birthplace of Rum
Learn the History of the World’s Oldest Rum

Learn the History of the World’s Oldest Rum

Mount Gay Rum of Barbados tells the story of the world’s oldest and finest rum.
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Sports Sports
Sport Fishing – Bajan Fishing by James Pierce

Sport Fishing – Bajan Fishing by James Pierce

The Barbados International Fishing Tournament is a premier fishing event in the Southern Caribbean, and attracts participants from across the region and internationally each year for five days of fun ...
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